Restaurant & Bar  | Theme Meals  | Daily Specials | Steak & More | Wine List

• Juicy Entrecôte Steak Café de Paris
  A hearty sirloin cut (300g).satisfying & tasty!



• Tender Fillet Steak from Free Range Mountain Ox
  A real treat melting on the palate!



• Pork Medallions
  Coated with ham & served with mushroom sauce,
  pasta tagliatelle and seasonal vegetables.served in the pan!



• Peter's Special Platter
  (min. 2 persons)
  The best from our kitchen.You will be delighted!



• Giant Wiener Schnitzel
  Best of Pork from the Pan served with Potato and Cranbeery´s. Always enjoyed!



• Chateaubriand
  (min. 2 persons)
  The classic for gourmets


. . .



• Enormous Rib Eye Steak
  Grilled on the bone (400g).let's go west!



• Crown Roast of Milk Lamb
  Served with thyme sauce, green beans and potato röstinos.



• Steak & Shrimp
  Famous and Tasty
  Greetings from the High Alps!

Our Steaks are all served with choice of. Chives Sauce, Chilli-Garlic Dip, Herb Butter.

Accompanied with. Steak Fries, Corn on the Cob, Onion Rings, Grilled Vegetables